- One Gram Per Capsule
- Supports Healthy Joint Function*
- Supports Cartilage Formation*
Glucosamine is an essential building block for the formation of glycosaminoglycans (GAGs) and proteoglycans, the main components of cartilage tissue.* These compounds promote water retention within the joint, giving it resiliency by acting as a lubricant and a means to absorb shock.*
NOW Foods developed the glucosamine test method chosen as the official AOACI industry standard method.
Serving Size: | 2 Veg Capsules |
---|---|
Servings Per Container: | 90 |
Description | Amount per Serving | % Daily Value |
---|---|---|
Calories |
5 |
|
Total Carbohydrate |
1 g |
<1%* |
Glucosamine HCl |
2 g (2,000 mg) |
†Daily Value not established. |
*Percent Daily Values are based on 2,000 calorie diet. | ||
†Daily Value not established. |
Other Ingredients: Cellulose (capsule), Stearic Acid (vegetable source) and Magnesium Stearate (vegetable source).
Contains shellfish (crab, shrimp, lobster, crayfish).
Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Caution: Persons with a known allergy to shellfish should not use this product. For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.
Do Not Eat Freshness Packet. Keep in Bottle.
Natural color variation may occur in this product.
NOW Foods developed the glucosamine test method chosen as the official AOACI industry standard method.
Store in a cool, dry place after opening.